There are situations and products that produce of spontaneous form an increase of the uric acid and there is no problem of the metabolism of the purinas and by it they must be contemplated and eliminated before putting themselves in treatment with or without medicines to lower the uric acid.
Between these factors they are:

• The stress in general can raise the uric acid levels.
• The use of radiological contrasts iodados.
• Certain products of the diet the caffeine, the alcohol.
• Medicines that can increase the uric acid as there are the diuretics tiazídicos (clortalidona, hidroclorotiazida, indapamida xipamida), the aspirin to low doses, and the teofilinas.
• Illnesses that destroy textiles, for example the cancer and other personal details.

On having eliminated these factors, the descent of the uric acid in the blood can be sufficient and not be necessary major performances. In case the hiperuricemia is secondary to other illnesses it will be necessary to treat these whenever it is possible and if it is for medicines, for example diuretics, to try to replace them with others with similar effect and that they do not produce hiperuricemia.

As the problem of the increase of uric acid is an alteration of the metabolism of the purinas, and not for eating inadequately, it is necessary to know in advance that a very rigorous diet is capable of lowering the uric acid levels only lightly, therefore in persons who are treated by medicines to lower it, the diet cannot be very strict.

Food to avoid the diet:

• The animals guts: brains, kidneys, liver, language.
• The red meats and the hunting.
• Between the fish the anchovies, sardines and herrings, trout and salmon.
• The seafood.
• The derivatives of the pig.
• Between the vegetables to avoid: Celery, watercress, asparagus, cauliflower, spinach, mushroom, peas, green and white Jewish women, lettuces, lentils, parsley, radish.

Food that can eat up:

• Eggs.
• Sugar and derivatives
• Fruits
• Dairy products
• Flours
• Others not lists.

If it exists obesity is necessary to treat it and it is necessary to correct the alterations of the fats in blood (cholesterol, triglicéridos) that often coexist. There is fundamental the absolute abstention of alcohol and of all kinds of beers, since they produce important uric acid quantities.